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Layin tattara kayan Noodle na atomatik tare da Ma'aunin nauyi Takwas
Aikace-aikace:
Kammala aikin aunawa ta atomatik, fitarwa, cikawa da marufi na Spaghetti, taliya, noodle shinkafa da sauran noodles, Candle da Turare ko Agarbatti.
Ƙayyadaddun Fasaha:
Abun aiki | taliya, spaghetti, taliya |
Tsawon noodle | 200g-500g (180MM-260MM)+/-5.0MM 500g-1000g (240MM-260MM)+/-5.0MM |
Noodle kauri | 0.6mm-1.4mm |
Noodle fadin | 0.8mm-3.0mm |
Iyawar tattarawa | 80-120 bags/min |
Kewayon aunawa | 200g-500g; 200g-1000g |
An saita ƙimar da aka auna | Shigarwar dijital |
Nunin ƙima da aka auna | Daidai zuwa 0.1g |
Daidaita sifili | Ta atomatik ko da hannu |
Daidaiton aunawa | 200g-500g +/-2.0g (cikin) kashi 96 500g-1000g +/- 3.0g (cikin) kashi 96 |
Iyawa da daidaiton ma'auni | ya bambanta da inganci da nauyin nau'in noodle |
Girman kayan aiki | 18000mmx5300mmx1650mm |
Ƙarfi | AC220V/50HZ14.5KW |